egg custard Archives - Taste Of Asian Food

Steamed egg recipe – with salted egg, century egg, and regular egg

KP Kwan — Sun, 20 Aug 2023 03:55:38 +0000

Due to its simplicity, Chinese steamed egg is a Cantonese home-cooked dish that might not be featured on some Chinese restaurant menus. However, this ultimate steamed egg recipe has a burst of flavor you will never anticipate. My mother frequently prepared steamed eggs for my family during my teenage years. However, since I left my …

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Egg Tarts recipe- How to make (Hong Kong style)

KP Kwan — Wed, 02 Nov 2016 00:19:41 +0000

If you like Cantonese dim sum, you must be familiar with Hong Kong egg tarts. While the barbecue meat bun is the signature item of dim sum restaurants and Chinese bakeries, the most lovable dessert will be none other than the Hong Kong egg tart. Hong Kong egg tarts are derived from the Portuguese pastel …

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Chinese Steamed Eggs- how to get the silky smooth texture

KP Kwan — Mon, 23 May 2016 14:59:23 +0000

A plate of Chinese Steamed Eggs (蒸水蛋) garnished with chopped spring onions and drizzled with a few drops of light soy sauce is irresistible and can send you halfway to paradise. The truth is that the simple appearance of Chinese steamed eggs is deceiving. It requires a pair of skillful hands to cook up a …

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