Comments on: Massaman Curry – How to cook (quick and easy method)

By: KP Kwan

KP Kwan — Fri, 05 Mar 2021 09:43:52 +0000

In reply to Jp. I suspect that the store-bought massaman curry paste might have added coloring (not sure) or manufactured by using Kashmiri chili. Kashmiri chili is not very hot but has a bright red color. I am just speculating, but I will be happy with the flavor of curry paste made from scratch.

By: Jp

Jp — Fri, 05 Mar 2021 04:04:42 +0000

Hi,
How do you acquire the rich red colour , seen in the finished result pictured here?
My curry taste is on point but always turns out light and grey in colour. (When making curry paste from scratch).

Cheers

By: KP Kwan

KP Kwan — Thu, 13 Jun 2019 04:07:51 +0000

In reply to Ng Ai Lin. Hi Ai LIn, I stay in Kuala Lumpur, Malaysia, and I got the Blue Elephant brand from a grocery shop near me (De Market), but I think you can get in most of the supermarkets. Otherwise you can get in from Amazon online. Red curry paste is not the substitute as that is for Thai Red Curry, a different recipe. Thanks. KP Kwan

By: Ng Ai Lin

Ng Ai Lin — Thu, 13 Jun 2019 02:31:01 +0000

Mr Kwan, May I know where to purchase the massanan paste and can I replace it with Thai red curry paste? Thank you so much for all your wonderful recipes.

By: Pandan Leaf Chicken- Easy Thai Recipe

Pandan Leaf Chicken- Easy Thai Recipe — Fri, 08 Jul 2016 05:03:55 +0000

[…] Pandan leaves are not widely available in Western countries. Unfortunately, you need to wrap the chicken in pandan leaf. Therefore it cannot be substituted with pandan extract. If you can get pandan leaves in Asian grocery stores, try this recipe that is so different from any chicken dishes. After all, it is a relatively easy recipe to follow. The flavor is neither too spicy and exotic which is ideal for someone who want to enjoy Thai food but is put off by the other hot and spicy Thai foods. […]

By: Chicken Curry Recipe | Taste of Asian Food

Chicken Curry Recipe | Taste of Asian Food — Tue, 12 Jan 2016 08:22:02 +0000

[…] you will love it. If you wish to try more variations of curry, check out my Green Curry and Massaman curry […]

By: kwankp

kwankp — Thu, 07 Jan 2016 06:16:23 +0000

In reply to suki jezz.

Hi Suki,
Thanks for dropping by. Massanan curry is Thai. You can get in some Thai restaurant in KL too. As for Malaysian curry- yes it happens to be my next post:)

Kwan

By: suki jezz

suki jezz — Thu, 07 Jan 2016 05:21:54 +0000

wow…never heard of such curry name before…any other simple way of malaysian recipe as well? hope to check out your restaurant one day too….