Comments on: Chicken 65 recipe- How to make it (amazing restaurant-style flavor) https://www.tasteasianfood.com/chicken-65-recipe/ Asian Food Recipes and Techniques Fri, 08 Sep 2023 07:28:53 +0000 hourly 1 https://wordpress.org/?v=6.2.3 By: KP Kwan https://www.tasteasianfood.com/chicken-65-recipe/comment-page-1/#comment-33376 Wed, 14 Dec 2022 04:49:36 +0000 https://tasteasianfood.com/?p=27824#comment-33376 In reply to Shefali.

I have written several articles about fried rice on this blog. The most comprehensive one, however, is this one: https://tasteasianfood.com/fried-rice/
I hope that is due to you.

]]> By: Shefali https://www.tasteasianfood.com/chicken-65-recipe/comment-page-1/#comment-33368 Wed, 30 Nov 2022 11:13:38 +0000 https://tasteasianfood.com/?p=27824#comment-33368 Hi, on a completely different note, can you tell me how to make authentic Chinese fried rice

]]> By: KP Kwan https://www.tasteasianfood.com/chicken-65-recipe/comment-page-1/#comment-33347 Sun, 13 Nov 2022 05:18:37 +0000 https://tasteasianfood.com/?p=27824#comment-33347 Hi, this is KP Kwan. I am happy to see you in this comment area, as you have read through my recipe. I am glad to reply to any questions and comments as soon as possible.

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