Comments on: Chicken peratal – How to make Indian dry curry (celebrate Deepavali) https://www.tasteasianfood.com/chicken-peratal-dry-curry/ Asian Food Recipes and Techniques Wed, 10 Nov 2021 01:18:38 +0000 hourly 1 https://wordpress.org/?v=6.2.3 By: KP Kwan https://www.tasteasianfood.com/chicken-peratal-dry-curry/comment-page-1/#comment-32802 Wed, 10 Nov 2021 01:18:38 +0000 https://tasteasianfood.com/?p=26331#comment-32802 In reply to Greg Larson.

There is one called chicken varuval which is dryer than this. You can check it out: https://tasteasianfood.com/chicken-varuval/

]]> By: Greg Larson https://www.tasteasianfood.com/chicken-peratal-dry-curry/comment-page-1/#comment-32800 Tue, 09 Nov 2021 03:34:47 +0000 https://tasteasianfood.com/?p=26331#comment-32800 Do you have other Dry-Curry recipes?

]]> By: KP Kwan https://www.tasteasianfood.com/chicken-peratal-dry-curry/comment-page-1/#comment-32793 Fri, 05 Nov 2021 01:45:46 +0000 https://tasteasianfood.com/?p=26331#comment-32793 In reply to Meg Tan.

You are welcome and glad that you like it.

]]> By: Meg Tan https://www.tasteasianfood.com/chicken-peratal-dry-curry/comment-page-1/#comment-32789 Thu, 04 Nov 2021 08:06:14 +0000 https://tasteasianfood.com/?p=26331#comment-32789 Tried this dish today (Deepavali) and it’s really good
Thnks for sharing

]]> By: Yolly belo https://www.tasteasianfood.com/chicken-peratal-dry-curry/comment-page-1/#comment-32788 Wed, 03 Nov 2021 04:26:55 +0000 https://tasteasianfood.com/?p=26331#comment-32788 Tnx for new recipe ❤️❤️

]]> By: KP Kwan https://www.tasteasianfood.com/chicken-peratal-dry-curry/comment-page-1/#comment-32784 Sun, 31 Oct 2021 06:10:17 +0000 https://tasteasianfood.com/?p=26331#comment-32784 Hi, this is KP Kwan. I am happy to see you in this comment area, as you have read through my recipe. I am glad to reply to any questions and comments as soon as possible.

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