Comments on: Shrimp and asparagus stir-fry https://www.tasteasianfood.com/shrimp-and-asparagus-stir-fry/ Asian Food Recipes and Techniques Wed, 16 Mar 2022 18:03:46 +0000 hourly 1 https://wordpress.org/?v=6.2.3 By: lowandslow https://www.tasteasianfood.com/shrimp-and-asparagus-stir-fry/comment-page-1/#comment-32997 Wed, 16 Mar 2022 18:03:46 +0000 https://tasteasianfood.com/?p=23758#comment-32997 Might as well put your foot on that knife blade too.Never seen anyone hold a knife like that.WOW!
Get those fingertips away from that blade dude!

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By: KP Kwan https://www.tasteasianfood.com/shrimp-and-asparagus-stir-fry/comment-page-1/#comment-18960 Mon, 11 May 2020 00:19:06 +0000 https://tasteasianfood.com/?p=23758#comment-18960 In reply to DAVID BRIDGES.

Hi Davis,
The recipe is versatile. It is nice to use pork or chicken as an alternative.
KP Kwan

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By: DAVID BRIDGES https://www.tasteasianfood.com/shrimp-and-asparagus-stir-fry/comment-page-1/#comment-18952 Sun, 10 May 2020 20:23:46 +0000 https://tasteasianfood.com/?p=23758#comment-18952 can I substitute pork or chicken for shrimp?

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By: KP Kwan https://www.tasteasianfood.com/shrimp-and-asparagus-stir-fry/comment-page-1/#comment-16787 Tue, 18 Feb 2020 01:03:14 +0000 https://tasteasianfood.com/?p=23758#comment-16787 Hi, this is KP Kwan. I am happy to see you in this comment area, as you have read through my recipe. I am pleased to reply to any questions and comments as soon as possible.

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