Yes, correct. Put the uncooked rice on the half-cooked rice. The reason not to put together with the rice initially is that we want to wait until the rice starts to firm up and able to support the chicken pieces. Otherwise, the chicken will sink to the bottom of the cooker.

Hi Nancy,
You can start by cooking the rice for ten minutes. By now, the rice is still half-cooked. Add the chicken, and then continue to cook again until it is all done.
You can refer to the recipe for the details.
KP Kwan

I love all your videos!!! Fantastic. I am going to try this claypot rice in a rice cooker. May I ask when should the chicken, and other ingredients be added to the rice?

Hi Grace,
I do not have salted fish on hand but manage to find some images that are clear.
Here is the link:
https://www.shutterstock.com/es/search/salted+fish
KP Kwan

Like your cooking recipes…great job..

Thank you so much for sending me recipes and I’ve learned a lot from your teaching of techniques especially on the butter cake. Really appreciate your support and help. My salute to you for being honest and open minded in sharing out your knowledge.
I would surely spread this out to those who are keen to learn from you.

Hi Amy,
Glad to know you like clay pot rice. I like baking and will check your recipe ofter too 🙂
KP Kwan