Vietnamese Archives - Taste Of Asian Food

Vietnamese rice paper rolls- How to make (real simple steps)

KP Kwan — Sat, 01 Jan 2022 05:13:00 +0000

The idea of making Vietnamese rice paper rolls keep flashes in my mind after I savor a few in a newly opened Vietnamese restaurant. These rice paper rolls are packed with bright and fresh flavors. They are made with crunchy vegetables, squidgy noodles, and herbs in the rice paper, and served with the punchy peanut …

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Bun cha recipe – How to make it at home (Vietnamese grilled meatballs)

KP Kwan — Tue, 19 Oct 2021 02:07:18 +0000

Bun cha (Vietnamese meatballs with vermicelli) has all the classic Vietnamese street food elements. I love its complex flavors and have been a regular fan of the restaurant near me. Recently, I have decided to make it. It turns out to be not as difficult as expected. I have documented how to do it in …

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How to create a recipe – 6 useful tips to cook something new at home

KP Kwan — Fri, 30 Jul 2021 05:46:48 +0000

Do you want to create a new recipe? We all have moments of running out of ideas on what to cook. Although most of us would prefer preparing dishes that we are familiar with, we often repeatedly serving the same dishes at home. After cooking for more than a decade in the restaurant and being …

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Bo Kho – How to make the best Vietnamese beef stew

KP Kwan — Tue, 29 Jun 2021 01:55:05 +0000

What makes Bo Kho (Vietnamese beef stew) stand out from the rest? The unique flavor! If you prepare beef stew with rosemary, thyme, and paprika, make a change by replacing them with lemongrass, fish sauce, coconut juice, and basil leaves! This article will explain how to prepare Bo Kho in detail. If you live in …

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Lemongrass chicken – How to prepare (quick and easy)

KP Kwan — Thu, 02 Apr 2020 10:29:20 +0000

Have you ever tried chicken thighs infused with lemongrass flavor? I will explain how to prepare the classic lemongrass chicken in this article. If you want to throw in some Asian flavor apart from the typical soy sauce-based Chinese cuisine, this Vietnamese-inspired pan-fried lemongrass chicken chop will guarantee to be a total crowd-pleaser. In addition, …

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Vietnamese pork chops – How to prepare in 30 minutes

KP Kwan — Wed, 29 Aug 2018 13:36:23 +0000

Vietnamese pork chops (Thit Heo Nuong Xa) are easy to prepare, full of unique lemongrass flavor and hardly go wrong. Naturally, it has become my favorite quick meal in the Vietnamese restaurant near me, and the universal appeal of the taste has made it one of the most popular items on the menu. Restaurants like …

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